The Urban Legend

The School Newspaper of Urban School of San Francisco

The School Newspaper of Urban School of San Francisco

The Urban Legend

The School Newspaper of Urban School of San Francisco

The Urban Legend

Sandwiches being prepared in the Flik kitchen in the Mark Salkind center.  By Phoebe Grandi, Visuals Editor.

Flik combines financial security with sustainable, small batch cooking

Lily Daniel and Tikloh Bruno-Basaing February 3, 2019

In the past four years, the Urban community has been served by three different food providers: Urban’s own cafeteria service, an outsourced company called Fare Resources and currently, Flik Independent...

Infographic comparing meat industry subsidies to fruit and vegetable industry subsidies. Source: Meatanomics. Infographic by Kian Nassre, Web Editor.

Urban leads SF high schools with Meatless Mondays

Ellie Lerner, Staff Writer December 19, 2018

This December, Urban may become the first school in San Francisco to implement Meatless Mondays if the trial for the new menu is proven successful. Out of concern for the dire state of the environment,...

Editorial: let’s do more than thank our crossing guards

Eli Gordon, Managing Editor October 30, 2018

After ASM during the first week of school, students poured out of the Salkind Center gym and down the passageway along St. Agnes. Although the crowds crossing Page Street chattered boisterously, many of...

Urban Jazz Bands rock Super Bowl City

Urban Jazz Bands rock Super Bowl City

Griffin Bianchi, Staff Writer March 23, 2016

This year, the Super Bowl took place at Levi’s Stadium, home of the San Francisco 49ers, in Santa Clara, Calif.  Thousands of fans flocked to San Francisco for the famous sights and the pregame festivities....

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